“Product development provides new menu options across the foodservice sector vital for the future for beef and lamb in the foodservice sector” Recipes
Click on any of the recipe books below for an interactive flip-page version. Please allow a few moments to load.Once the book has loaded, click on the edge of the book to turn the page. Click anywhere else on the page to zoom in and click again to zoom out.
EASY GOING!
A collection of quick grilling recipes featuring innovative and alternative cuts.
A TASTE OF ENGLAND
A special edition recipe book featuring added value beef and lamb cuts
Glorious!
A special collection of regional recipes using quality beef and lamb from of England's finest chefs
PASSION!
A special collection of regional recipes using quality beef and lamb from some of England's finest chefs
Beef Recipes
Quality Standard beef recipes for caterers
Lamb Recipes
Quality Standard lamb recipes for caterers
Schools Recipes
Quality Standard beef and lamb recipes for school caterers
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